CAS 90-02-8FEMA 3004FlaVis 05.055CoE 605
13-691002-METHYLTETRAHYDROFURAN-3-ONE→ CAS 3188-00-9FEMA 3373FlaVis 13.042CoE 2338
17-09000QUASSIA SOLID EXTRACT→ CAS 68915-32-2FEMA 2971
11-70000KOLA NUT, SOLID EXTRACT, AQUEOUS→ CAS 89997-82-0FEMA 2607
03-23475CINCHONA BARK RED, SOLID EXTRACT→ CAS 68990-12-5FEMA 2282
20-02099TANNIC ACID FOOD GRADE, SYNTHETIC→ CAS 1401-55-4FEMA 3042CoE 746
17-09010QUASSIA SOLID EXTRACT (No Caramel Color)→ CAS 68915-32-2FEMA 2971
03-14375CASCARA SAGRADA FLUID EXTRACT FEMA: 2253→ CAS 8007-06-5FEMA 2253CoE 158
03-00600CAFFEINE POWDER ANHYDROUS USP/FCC (SYNTHETIC)→ CAS 58-08-2FEMA 2224FlaVis 16.016CoE 11741
01-30900AMYL CINNAMYL ALCOHOL→ CAS 101-85-9FEMA 2065FlaVis 02.030CoE 79
03-00602CAFFEINE POWDER ANHYDROUS FCC→ CAS 58-08-2FEMA 2224FlaVis 16.016CoE 11741
03-14400CASCARILLA BARK OIL→ CAS 8007-06-5FEMA 2255CoE 158
04-00405DAMASCONE, DELTA→ CAS 57378-68-4FEMA 3622FlaVis 07.130
04-21100DIHYDROTERPINEOL→ CAS 498-81-7FlaVis 02.171
06-09500FERRIC CHLORIDE HEXAHYDRATE→ CAS 10025-77-1
06-21502FORMIC ACID FCC GRADE→ CAS 64-18-6FEMA 2487FlaVis 08.001CoE 1
06-21500FORMIC ACID, GLACIAL 98.0% MINIMUM→ CAS 64-18-6FEMA 2487FlaVis 08.001CoE 1
CAS 98-01-1FEMA 2489FlaVis 13.018CoE 2014
06-31000FURFURAL REFINED→ CAS 98-01-1FEMA 2489FlaVis 13.018CoE 2014
07-02600GALLIC ACID ANHYDROUS Fema: 4994→ CAS 149-91-7FlaVis 08.080CoE 10170
07-02605GALLIC ACID MONOHYDRATE→ CAS 5995-86-8
07-57100GUAIACYL ACETATE→ CAS 613-70-7FEMA 3687FlaVis 09.174CoE 552
07-62500GUARANA POWDER EXTRACT FEMA:2536→ CAS 84929-28-2FEMA 2536
11-69990KOLA NUT, FLUID EXTRACT FEMA:2607→ CAS 68916-19-8FEMA 2607
