POTASSIUM BROMATE
Potassium bromate is used primarily as a maturing agent for flour and as a dough conditioner. It is also used as a laboratory reagent and oxidizing agent, in permanent-wave compounds, as a food additive
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About this item
- Product Code
- 16-61800
- CAS number
- 7758-01-2
- ECHA / EC number
- 231-829-8
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Contact technical teamSpecification (TDS excerpt)
From technical data on file.
| Test / property | Value |
|---|---|
| MOLECULAR FORMULA | K B R O3 |
| MOLECULAR WEIGHT | 167.01 |
| APPEARANCE | WHITE CRYSTALLINE POWDER |
| ASSAY (Titration) | 99.0% MINIMUM |
| HEAVY METALS | NOT MORE THAN 5 PPM |
| SODIUM | NOT MORE THAN 0.01% |
| pH | 5.0° - 9.0° C |
| MELTING POINT | 370° C |
| FLASH POINT | 200+° F |
| SOLUBILITY | SLIGHTLY SOLUBLE IN ALCOHOL, INSOLUBLE IN ACETONE |
Allergen information
| Allergen | In product | In facility / other | Source |
|---|---|---|---|
| PEANUTS and peanut products | No | No | |
| TREE NUTS | No | No | |
| SESAME, SUNFLOWER, POPPY, COTTONSEEDS (except refined oils) | No | No | |
| MILK AND DERIVATIVES eg whey, milk, caseninate, etc. | No | No | |
| EGGS | No | No | |
| Fish and fish products | No | No | |
| SHELLFISH | No | No | |
| SOY (except refined soy oil) | No | No | |
| AUTOLYZED YEAST | No | No | |
| CEREAL PROTEINS (include HVP) | No | No | |
| FD&C YELLOW 5 | No | No | |
| SULFITES | No | No | |
| CELERY | No | No | |
| SEEDS | No | No |
Dietary suitability
VEGANS
(Do not eat meat, poultry, fish/seafood, eggs, dairy products or honey)
LACTO-VEGETARIANS
(Do not eat meat, poultry, fish/seafood, eggs, but do eat dairy products)
OVO-VEGETARIANS
(Do not eat meat, poultry, fish/seafood, dairy products, but do eat eggs)
LACTO-OVO-VEGETARIANS
(Do not eat meat, poultry, fish-seafood, but do eat eggs and dairy products)
Kosher
- Approved
- No
Documentation
Related documents for POTASSIUM BROMATE — open in a new tab from the legacy catalog.