LANOLIN ANHYDROUS USP
LANOLIN ANHYDROUS USP is a high-quality specialty chemical available from Penta Fine Ingredients. Sourced from trusted global suppliers and subject to rigorous quality control, this product is suitable for use across flavor, fragrance, and pharmaceutical applications. Contact our team for detailed specifications, regulatory documentation, and volume pricing.
Product details and ordering
About this item
- Product Code
- 12-08500
- CAS number
- 8006-54-0
- ECHA / EC number
- 232-348-6
Pack sizes
Select a pack size, then request a quote.
Cart & requests
Technical service
Questions on specifications, applications, or documentation? Our technical staff can help.
Contact technical teamSpecification (TDS excerpt)
From technical data on file.
| Test / property | Value |
|---|---|
| DESCRIPTION | YELLOW, TENACIOUS, UNCTUOUS MASS |
| RESIDUE ON IGNITION | NOT MORE THAN 0.1% |
| CHLORIDE | NOT MORE THAN 0.035% |
| FOREIGN SUBSTANCES | INDIVIDUAL SPECIFIED RESIDUE NOT MORE THAN 10 PPM TOTAL SPECIFIED RESIDUE NOT MORE THAN 40 PPM |
| MELTING RANGE | BETWEEN 38° AND 44° |
| ACID VALUE | TO PASS TEST |
| IODINE VALUE | BETWEEN 18 & 36 |
| ALKALINITY | TO PASS TEST |
| WATER-SOLUBLE ACIDS AND ALKALIES | TO PASS TEST |
| WATER-SOLUBLE OXIDIZABLE SUBSTANCES | TO PASS TEST |
| AMMONIA | TO PASS TEST |
| WATER | NOT MORE THAN 0.25% |
| PETROLATUM | TO PASS TEST |
| ANTIOXIDENT (AS BHT) | NOT MORE THAN 0.02% |
| SOLUBILITY | FREELY SOLUBLE IN ETHER AND IN CHLOROFORM, SOLUBLE IN HOT ALCOHOL SPARINGLY SOLUBLE IN COLD ALCOHOL, INSOLUBLE IN WATER, BUT MIXES WITHOUT SEPARATION WITH ABOUT TWICE ITS WEIGHT IN WATER |
| PACKING & STORAGE | PRESERVE IN WELL-CLOSED CONTAINERS PREFERABLY AT CONTROLLED ROOM TEMPERATURE |
| USP - NF PUBLICATION | USP - NF 2025, ISSUE 3 |
Allergen information
| Allergen | In product | In facility / other | Source |
|---|---|---|---|
| PEANUTS and peanut products | No | No | |
| TREE NUTS | No | No | |
| SESAME, SUNFLOWER, POPPY, COTTONSEEDS (except refined oils) | No | No | |
| MILK AND DERIVATIVES eg whey, milk, caseninate, etc. | No | No | |
| EGGS | No | No | |
| Fish and fish products | No | No | |
| SHELLFISH | No | No | |
| SOY (except refined soy oil) | No | No | |
| AUTOLYZED YEAST | No | No | |
| CEREAL PROTEINS (include HVP) | No | No | |
| FD&C YELLOW 5 | No | No | |
| SULFITES | No | No | |
| CELERY | No | No | |
| SEEDS | No | No |
Dietary suitability
VEGANS
(Do not eat meat, poultry, fish/seafood, eggs, dairy products or honey)
LACTO-VEGETARIANS
(Do not eat meat, poultry, fish/seafood, eggs, but do eat dairy products)
OVO-VEGETARIANS
(Do not eat meat, poultry, fish/seafood, dairy products, but do eat eggs)
LACTO-OVO-VEGETARIANS
(Do not eat meat, poultry, fish-seafood, but do eat eggs and dairy products)
Documentation
Related documents for LANOLIN ANHYDROUS USP — open in a new tab from the legacy catalog.